In order to celebrate the season, SCRATCHbread, one of the city’s most creative bakeries, has concocted a Mesquite Pork Sourdough with Maple loaf ($6.50) that captures its essence in bread form.
from Serious Eats http://newyork.seriouseats.com/2013/11/scratchbread-maple-bacon-sourdough.html
via IFTTT
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