The egg
Yet another tasty Thai dessert. This is called bua loi kai waan [บัวลà¸à¸¢à¹„ข่หวาน] which literally means sweet rice flour balls and egg. It is served out of a hot, coconut cream broth being continually stirred in a huge vat. A raw egg is then cracked open and plopped in it and you are ready to eat. The egg gets poached pretty quickly in the hot mixture. This is a really good one but it can’t be very healthy for you.
the rice flour balls
Similar posts:
- Thai style drink You can’t admire all the interesting food on this side of the world while ignoring the huge variety of drinks. ......
- Beach vendor This is a beach side vendor selling a variety of things. Â He’ll spend all day in the hot sun walking......
- Tasty little bugs These tiny bugs, called gudjii [à¸à¸¸à¹Šà¸”จี่] up in Isaan are another unique snack. These bugs are actually members of the......
- Sweet jackfruit and sticky rice This is an exquisite Thai dessert. Jackfruit stuffed with sweet sticky rice and covered in sweetened coconut cream (khao niaw......
