Stir fried chicken giblets

050620-chicken-heart

Chicken heart!

Well, this is a dish I hope not to eat again anytime soon. Take all the pieces of a chicken you wouldn’t usually eat, throw them in a skillet, add a few seasonings, and this is what you get. To be honest, the taste wasn’t all that bad. It’s mostly just the chewy, chunky, stringy, slimy textures that got to me. As you can see from the pictures, they really do throw everything in there. Some pieces were totally unidentifiable. This is not something you would order in a restaurant. This is more of a miscellaneous street food and that is where I purchased it. I asked a few Thais and they weren’t sure what exactly it would be called other than ‘stir fried chicken’.

050620-chicken-kidney

Chicken Kidney?

050620-phad-kruang-nai-chicken-giblets

Wow...look at all those chicken pieces!

Similar posts:

  1. Chicken…uhh….pieces Here’s a dish I didn’t really enjoy, a knew I wouldn’t enjoy, but still had to purchase it anyway simply......
  2. Fried bird – Thai style Look at these tasty fried birds. I’m not sure what kind of bird they are, perhaps pigeons or something like......
  3. Chicken feet revisited Here’s some more chicken feet for you. Deep-fried ones. Look tasty, don’t they? You can read more about chicken feet......
  4. Grilled chicken gizzards This is a skewer of grilled chicken gizzards (sitting on top a bag of hot dogs, of course). Called gun......

This entry was posted in food, southeast asia, thailand and tagged , , , . Bookmark the permalink. Post a comment or leave a trackback: Trackback URL.

Post a Comment

Your email is never published nor shared. Required fields are marked *

*
*